We went to the store, and I bought my resupply for the coming hike to Big Bear. I was due to meet my parents in three days near Big Bear Lake, where they were coming to spend time with me on the trail and get a taste of acting as trail angels. I was looking forward to seeing them, but more importantly, I was eager to get into the mountains and away from the impending heat that was due to hit the Palm Desert in a few days time.
The storm from the previous day had passed almost without evidence, though the slopes of San Jacinto above Palm Springs were noticeably whiter than I'd seen them last. A few clouds remained high above Gorgonio Pass and Cabazon, but largely the sky was clear and the wind blew clean. We stopped for date shakes and In n Out burgers in Cabazon, I shuffled through my pack and figured out my resupply (I bought far more food than needed), and we picnicked underneath the infamous plaster dinosaurs alongside the freeway.
When it came time for me to return to the trail, and for Susan to return to LA, she drove me to the trail, and we said goodbye. It was hard to do, even knowing we would see each other the following weekend for another summit attempt, this one up Mt. San Gorgonio, but I still had a difficult time as we hugged each other and she drove away.
Alone again on the trail, I walked the mile up to Ziggy and the Bear's, a trail angel house that offered a place for weary hikers to stay before heading to Big Bear. My pack, heavy with far too much food, pulled at my shoulders, and though I debated pushing further past the house, the chance for a nice place to stay proved too alluring.
Their house stands a short distance from the trail, the American flag whipping above their yard and PCT emblem on their backyard gate beckoning hikers to join them. When I entered I saw a dozen other hikers already there, and introduced myself to Ziggy, who asked me to wash my hands and then join her at the picnic table on the back patio. Once I'd done so, she gave me a gatorade and set to outlining the rules of staying at her house. It was very orderly, unexpectedly so, but I appreciated it, even admired it. Given the sheer number of hikers each year that came to camp in their yard, I was certain that so many rules were necessary to keep the house intact, and to enable Ziggy and the Bear to continue helping hikers down the line.
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| San Jacinto print available at www.daturaphoto.com |
I set up my sleeping bag and fell asleep under the stars, eager to get back on the trail in the morning, hopeful to get out early enough to avoid the heat of the day.
I had no such luck. Though I was up and packed early, I loitered at Ziggy and the Bear's for close to an hour, chatting with people and thanking my hosts. I ate an apple for breakfast, and drank orange juice, one of my chief cravings on the trail to that point, before setting out around 7:30 toward the Mesa Wind Farm.
This was one of the highlights of the trip going into it for me, a location I'd starred long before stepping foot on the trail. Back in 2009, I shot my graduate thesis film under those very same windmills, and had often come back to them for photography purposes in the years since, not knowing that the PCT cut a path right through them. It was an important place to me, but as I walked through them that morning, all I could think about was how hot it was, and how heavy my pack was.
I had packed too much food, I knew this, and as the elevation increased, and my will to continue decreased, I had to stop. I crawled underneath a small bush and opened my pack, disgorging it of all my food. I had set out with the intention of doing no-cook meals for the 3-4 days it would take me to reach Big Bear, both due to the presumed lack of water through this section, and the fact that my resupply box never made it to Idyllwild. No-cook, I was finding, was significantly heavier than the dehydrated meals I'd been carrying to that point, with tortillas and cheese alone weighing over 2 lbs, and the homemade applesauce (raspberry honey, so tasty) that Susan had brought me probably weighed that much alone. I'd doubled up on meals, I carried enough instant potatoes to feed me for a week, and snacks and candy that would last me close to two. I'd overpacked, and I was now paying the price for it.
And so, sitting in the modicum of shade provided by the small juniper, I set to thinning out my load. I ate a quart of applesauce, probably not the best idea, and half a pint of peanut butter. I ate two Clif bars and an Epic Bar. I shoveled trail mix into my mouth and when I couldn't eat anymore, I put the rest of my food away and downed a half-liter of water. All told I cut down about 3 lbs from my pack, but I didn't feel at all good about my methods.
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| Out of the Wind Farm print available at www.daturaphoto.com |
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| Desert Hills print available at www.daturaphoto.com |
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| To Whitewater print available at www.daturaphoto.com |
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| Whitewater River print available at www.daturaphoto.com |





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